coffee

Infusing Vodka (Or: How I Learned to Stop Worrying and Love Being a “Hipster”)

When it comes to food and drink, I tend to skip over bare necessities and indulge my creativity.  My favorite culinary adventures lie in a very frivolous category – cocktails. As I told a friend recently, I am not an alcoholic, but I am addicted to mixology. Ogling cocktail recipes ranks high on my top ten uses for the internet.  Fortunately for my liver, I spend much more energy into dreaming up cocktails than consuming them.

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